Chef's Night Out

This chef is giving Chinese-American food a voice in San Francisco.

Chefs Daniel Snukal and Josh Gil of Tacos Punta Cabras take us on a tipsy tour of their favorite spots in the laid-back neighborhoods of Santa Monica and Venice, CA.

We follow Chef Kevin Pemoulie of Thirty Acres for a night out to hit up some of his favorite spots in both Manhattan and Jersey City.

We teamed up with Tien Ho, who's in the midst of developing restaurants in Morgans Hotels all over the world, for a night out in his hometown of NYC.

Justin Brunson, self-proclaimed “meat head” and Executive Chef and Owner of Denver’s Old Major, takes us out in the Mile High City.