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Munchies Shorties
2:10

New York Lunch Break with Matty Matheson

We hang out with Matty Matheson at different restaurants around New York.
Munchies Specials
3:55

MUNCHIES Presents: A Night at InGalera

On this episode of 'MUNCHIES Presents, we head to the Bollate jail to visit a critically acclaimed restaurant located inside a medium-security prison.
Munchies Specials
10:47

En dag på restaurant 108

Vi fulgte køkkenchef Kristian Baumann og resten af holdet bag 108 for at komme helt tæt på en af verdens mest omtalte restauranter.
How-To / web
5:36

Make Korean Beef Brisket Stew with Kimchi Pete

Australian chef Kimchi Pete shows us how to make a Korean Stew with beef brisket.
How-To / web
6:13

Paella with George Weill and Pepe Linares

No two paellas are alike, and there are times, like today, when you can't predict what you'll find in the classic dish.
Munchies Specials / web
18:20

Chef Margot Henderson

A short film about the life and work of one of London's most influential chefs, Margot Henderson.
MUNCHIES Guide to... / web
13:07

Basque Country: Old and New

In the Munchies Guide to the Basque Country, host Irene Peralta explores the culinary offerings of one of the world’s greatest food destinations.
Munchies Specials
1:02:29

FARANG: The Andy Ricker Story

FARANG—the Thai word for “foreigner”—is the story of how chef Andy Ricker took a 25-year obsession and spun it into the Pok Pok restaurant empire.
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