Rezept
Videos
How-To / web

8:02
Make a Veggie Burger with Cara Nicoletti
Cara Nicoletti, a butcher at Foster Sundry in Brooklyn, shows us how to make a veggie burger
How-To / web

12:17
Make Mashed Potatoes Three-Ways
Sandy Ho usually spends her time cooking on chartered boats, but today she's in the MUNCHIES Test Kitchen making mashed potatoes—not one way, but three.
How-To / web

10:11
Making Gingerbread Men with a Reformed Gang Member
Gordy Abriel of Homeboy Industries Bakery in Los Angeles shows us how to make gingerbread men.
How-To / web

6:13
Paella with George Weill and Pepe Linares
No two paellas are alike, and there are times, like today, when you can't predict what you'll find in the classic dish.
How-To / web

8:41
English Muffins
Michael Fiorelli, from Love & Salt, shows us how to whip up fluffy, golden buttermilk english muffins.
How-To / web

6:33
Shots
Founder of Ludlows Cocktail Co. shows us how to make Aperol Spritz jello shots.
How-To / web

6:45
Beer-Can Chicken
Backyard grilling expert J. Pereira is back to teach us how to properly grill a bird that gets its flavor and moisture from a can of cheap beer.
How-To / web

8:45
Jam-Stuffed French Toast
Jessica Koslow of LA’s brunch spot Sqirl knows a thing or two about jam – including that it is best stuffed into slabs of brioche and cooked into french toast.
How-To / web

12:51
Lemon Meringue Cheesecake Pie with Matty Matheson
Best pie in the world is this lemon-meringue cheesecake pie
How-To

9:28
Lasagna With Matty Matheson
In the latest How-To, Matty Matheson shows us how to make a Garfield-approved, guaranteed-to-get-you-laid beef lasagna.
How-To / web

3:09
Vegan Watermelon Cake
When there’s a party in South Africa, a watermelon cake is always present. Cata.Pirata—frontwoman of the band Skip & Die—shows us how she makes her favorite treat.
Fat Prince / web

9:15
Brisket Hash with Noah Galuten and Chelsea Perretti
Andy Milonakis and pitmaster Noah Galuten of LA’s Bludso’s Bar + Que join forces for a memorable BBQ feast.
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