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Videos
How-To / web
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5:22
Tuna Roll
Sushi chef John Daley teaches us how to correctly make tuna rolls.
FUEL
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9:24
The Female Bodybuilder Blended Chicken Shake
We follow the UK-based international pro bodybuilder Rene Campbell, who eats the same high-calorie meal every three hours, seven days a week.
How-To / web
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6:25
How to Eat Sushi
Coming to you straight from the sushi chef’s mouth, MUNCHIES presents the dos and don’ts of eating sushi, as taught by Tokyo’s Naomichi Yasuda.
How-To / web
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8:45
Cook From Tokyo's Vending Machines
Ty Demura takes us on an inebriated excursion to some of Tokyo’s wackiest vending machines.