stew
Videos
How-To / web

9:27
Make Ghormeh Sabzi
MUNCHIES culinary director Farideh Sadeghin shares her family recipe for Ghormeh Sabzi, an Iranian herb stew.
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11:36
The 10,000-Calorie Wrestler Sumo Diet
In and out of the dojo, Byamba shows us how to shop, cook, and eat chankonabe--a Japanese stew eaten by sumo wrestlers to pack on the pounds.