Shows
Videos
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Smoking Sativa Sโmores
Abdullah takes his buddy ZeShan to Joshua Tree for an outdoor cookout with chef Jake Francis, who prepares a multitude of infused pork dishes on an open flame.
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Filipino Flower Feast
Abdullah enlists experienced cannabis chef and master of traditional Filipino cuisine Miguel Trinidad to cook up a weed-infused Kamayan feast.
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Making Hash with Frenchy Cannoli
Abdullah makes hash from scratch with hashish expert Frenchy Cannoli.
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Ganja Grandma
Abdullah travels to Northern California to reunite with world famous ganja grandma Nonna Marijuana and prepare a cannabis dinner full of classic infusions.
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Weed Grandmaโs Recipe for Cannabis Cream
Vanessa makes a weed-infused pastry cream for Nonna Marijuana’s dinner party.
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Weed Fried Chicken
Chef Deuki Hong and Vanessa Marigold make chicken wings tossed in kief.
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Custom Hash Oil For Your Vape Pen
Abdullah meets up with John Dawson from Kung Fu Vapes to create some unique flavors of hash oil.
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Inside Fresh Cannabis Plants
Abdullah and Ry take a closer look at where your weed comes from: fresh and incredibly diverse cannabis plants.
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Fiesta del Fuego
Abdullah throws a cannabis fiesta with Wes Avila, owner of LA’s favorite taco truck, with three weed-infused tacos and a marijuana agua fresca.
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Rolling Cannabis Cigars
Abdullah’s friends at Artisan Canna Cigars show him how to roll delicious cannabis cigars.
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Oakland
Oakland’s DIY style inspires an edibles champion, a shipping container dweller, an LGBT comedian, and a founder of a bike charity, to impact their community.
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Smokeable Holiday Goodies
To get in the holiday spirit, Abdullah checks out smokeable treats on the dinner table including a menorah of golden joints and a Christmas tree blunt.
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Fort McMurray
A massive wildfire impacts the lives of an oil worker, a dog sledder, an exotic dancer, and a boxer in the Northern oil patch of Fort McMurray
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How to Make Weed Wine
Abdullah learns how to make cannabis-infused wine.
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Planning a Cannabis Feast with Marcel Vigneron
Abdullah talks to former Top Chef finalist Marcel Vigneron at his restaurant “Wolf” to plan the night’s weed-dinner party.