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Videos

  • Super Nova…Scotia

    Matty hits Nova Scotia for lobster fishing and visit chef Bryan Picard’s Bite House. On their way back to Halifax they hit a cheese farm for some award winning Gouda.

  • The Life of Matty

    Matty takes his mentor Rang Nguyen back to his hometown and down memory lane, showing us where he came from the how he became the chef he is today.

  • Where the Bison Roam

    Matty meets Ivan Smith, the Bison Whisperer in Alberta and learns the ins-and-outs and raising bison. He then travels to meet up with Chef Edgar Gutierrez for an off-road adventure.

  • Skeet Shooting, Trout Fishing, and the Turd Confederacy in Quebec

    In this episode of Keep It Canada, Matty heads to the Quebec countryside to hangout with Emma Cardarelli, chef and co-owner of Nora Gray. Emma’s catches quickly outnumbers Matty ten to one when the two go fishing for trout. Before returning their bounty to Nora Grey, they manage to sneak in a quick skeet-shooting session with expert Charles Antoine. Matty also visits the headquarters of Société-Orignal—plus their offsite beehive, Gourmet Sauvage, and Ferme la Rose Des Vents—to source local ingredients for a huge family-style meal where he prepares whelk pie, tourtiere, and roasted chicken with root vegetables. (Oh, and we should mention that Matty also becomes an official member of the Turd Confederacy.)

  • First Nation Stew

    Matty meets with Dell, Sandra and their kids at home, where he puts a spin on their traditional Long Plain First Nation stew.

  • The Matty of Manila

    Matty heads to Winnipeg and hosted by Ron and “Hot Rod” Cantiveros learns how to make Longanisa sausages and cooks at a traditional Filipino Boodle Fight.

  • Meet Matty’s Parents

    Matty goes to his parents place to prepare a backyard BBQ for his motorcycle riding buddies, and we get to meet Matty’s parents.

  • How To Make Filipino-Style Sausages

    Matty meets with Ron and Hot Rod at the farmers market where Hot Rod is selling his famous Longanisa sausage.

  • Matty Fish Fry

    Matty meets up with his mentor Master Rang and cooks Rang’s famous Crispy Fish dish.