Quarantine Cooking

Clean Out Your Fridge With This Savory Cake

NYC pastry chef Zoë Kanan is at home baking a cake salé, a savory loaf packed with flavorful fillings from her fridge like purple cabbage, roasted Brussels sprouts, bacon, cheese, hot chili pepper sauce, and more. The results are better than anything sweet: a cake with a golden crust and...

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