How To Make Momofuku's King Crab Noodles
Max Ng, the executive chef of New York’s Momofuku Ssäm Bar, stopped by the MUNCHIES Test Kitchen to make his grandmother’s king crab noodle recipe.
Chef's Night Out / web
Eating and Drinking in Switzerland with Cervo
Cervo's chef Markus Kössler and friends have a night out in Zermatt, filled with chickpea fritters, ox tongue, off-roading, and snowball fights.
How-To / web
Pinoy Style Ribs
Watch as Munchies alum Miguel Trinidad shows us his recipe for filipino style baby ribs.