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Cajun Cuisine

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The Cooking Show
10:28

Coffee-Infused Shrimp Étouffée with Farideh & Helen

Farideh and MUNCHIES all-star Helen Nguyen of Saigon Social are teaming up to make some New Orleans-inspired dishes: shrimp étouffée over creamy grits and cà phê trứng, Vietnamese egg coffee.
How-To
7:46

How To Make a Crawfish Boil with Issac Toups

Louisiana chef Isaac Toups stopped by the MUNCHIES Test Kitchen to show us how to cook and properly eat a Cajun crawfish boil.
Chef's Night Out
9:28

Pork Chops, Wrestling, and Booze in the Big Easy with Toups' Meatery

In this episode of Chef’s Night Out, we head back down to the Big Easy with Isaac Toups of Toups' Meatery, who shows us some of his old haunts.
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