Isaac Toups’ Chicken and Corn Chip Casserole
Isaac Toups makes his wife's famous chicken and chip casserole.
Southern Beans, Greens, and Cornbread at Home
Ashleigh Shanti of Benne on Eagle in Asheville, NC is in her home kitchen making Appalachian comfort food: soup beans with collard greens, topped with hot water cornbread.
Bake Your Leftover Rice For A Cheesy & Easy Meal
Lucas Sin of Junzi Kitchen in NYC is in his home kitchen making cheesy baked rice with tomato sauce, a Hong Kong-inspired take on Western comfort food.
A Spicy Simple Caribbean Stew At Home
Kwame Onwuachi of Kith/Kin in Washington D.C. is at home cooking a beloved dish from his childhood: brown stew chicken.
Using Up Your Potatoes & Onions To Make Curry
Elena Yamamoto of the upcoming restaurant Fury’s is at home cooking one of her favorite comfort foods: Japanese curry.
The Cooking Show
Seafood Chowder - The Cooking Show
Seafood lovers, rejoice: Farideh has made one chowder to rule them all.
Sean Brock's Shrimp & Grits - How To
Legendary Southern chef and author of the new cookbook “South” Sean Brock shares a cherished shrimp and grits recipe fit for a white tablecloth restaurant.
How To Make A Cheesy Raclette Dinner Spread
Acclaimed Chicago chef Paul Kahan of Publican, Dove's Luncheonette, and avec brings Switzerland’s favorite cheesy party food, raclette, to the Munchies Test Kitchen.
How To Make Boudin Balls with Isaac Toups
Isaac Toups is back and he’s making boudin, a classic Cajun dish made of pork shoulder, chicken liver, rice, and the Cajun trinity of onions, bell peppers, and celery.
How To Make Shrimp and Grits with Meyhem Lauren
Meyhem is never finished with shrimp, and the people know it, so one person sought him out and made this shrimp and grits recipe for him in Florida.
Elevated Snacks: Asian-Inspired Grilled Cheese For When You Have the Munchies
Bong Appetit's Abdullah Saeed learns how to make some comfort food for the next time you're sitting on the couch stoned and have the munchies.
Best of 2016: We Make Anthony Bourdain's Mac and Cheese and Feed it to Him
We decided to try our hand at one of the comfort food recipes found in Anthony Bourdain's new book 'Appetites' and got the man himself to rate us.