cooking tutorials

Videos

How-To
7:16

Juicy Birria Tacos Dipped In A Chile Consommé

Andrés Galindo of Nene’s Deli Taqueria in Brooklyn, NYC is in the MUNCHIES Test Kitchen making Quesabirria Tacos.
How-To / web
9:25

Make Rao’s Famous Red Sauce At Home

Frank Pellegrino, Jr. of Rao’s in NYC shares a classic family recipe: Sunday Gravy.
How-To
10:03

Meatloaf: Bad Name, Good Recipe

Samantha Lamanna, executive chef at Brooklyn’s Cozy Royale, demonstrates how to make a meatloaf that everyone will want.
How-To
9:24

Deep Fried Milk is Your New Dessert Pro Move

Calvin Eng of Bonnie’s restaurant in Brooklyn makes a fried milk sunday.
How-To / web
11:54

How to Make Takeout Icon General Tso’s Chicken

Steve Chu, chef and co-owner of Ekiben in Baltimore, is in the MUNCHIES Test Kitchen making a dish so popular in America, you may be eating it right now: General Tso’s Chicken.
How-To
11:11

Fried Plantain and Snapper Sandwich with Pikliz

Chef Widza Gustin, former MUNCHIES Test Kitchen intern, is back on her home turf applying a fresh concept to a classic Haitian dish: a banan pezé sandwich with fried red snapper and crunchy pikliz.
How-To
8:29

How To Make Aborrajados, A Colombian Street Food Snack

Chef Anita Shepherd from Anita’s Yogurt is in the MUNCHIES test kitchen making aborrajados, a Colombian street food snack that can be made vegan!
How-To
12:59

Dominique Ansel Makes Bûche de Noël

Dominique Ansel is his pastry workshop to show MUNCHIES how he prepares a classic European Christmas dessert: bûche de Noël, or a Yule log.
How-To
12:35

How To Make Pork Tamales

Fermín Núñez from Suerte in Austin, TX is in the MUNCHIES Test Kitchen making spicy pork tamales.
How-To
11:00

The Brisket and Latke Sandwich - A Hanukkah Double Down

Libby Willis from KIT in Brooklyn is in the MUNCHIES Test Kitchen making Brisket and Latke Sandwiches.
How-To
10:36

How To Make Singaporean Satay And Peanut Sauce

Elly Suraya of Satay By The Bay SF makes Singaporean chicken satay with homemade peanut sauce.
How-To
11:37

Jamie Oliver Makes Beef Bourguignon

Celebrity chef & bestselling author Jamie Oliver is in the MUNCHIES Test Kitchen making beef bourguignon.
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