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Chef's Night Out / web
15:28

New York City with Scarr's Pizza

Born and bred New Yorker Scarr Pimentel's Chef's Night Out in New York City was a homecoming like no other. Scarr, the chef and co-owner of Scarr's Pizza in the Lower East Side, gathers up some old friends to visit his former stomping grounds.
How-To / web
11:25

Make Braised Chicken with E-Dubble

Make your mama proud. Treat yourself. Whatever your reason, Chef E-Dubble’s chicken is the answer.
How-To / web
6:59

Green Chicken

In this episode of How-To, learn how to make delicious Green chicken from Nom Nom Paleo creator Michelle Tam and her sister.
How-To / web
11:55

How to Make Chicken Cutlet with Frank Pinello & His Nonna

Everybody loves a perfectly cooked chicken cutlet—that's something we can all agree on.
Munchies Specials
1:02:29

FARANG: The Andy Ricker Story

FARANG—the Thai word for “foreigner”—is the story of how chef Andy Ricker took a 25-year obsession and spun it into the Pok Pok restaurant empire.
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