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Iranian food

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The Cooking Show / web
11:28

Farideh Makes The Persian Street Food Sosis Bandari

Farideh is camping in the desert of Joshua Tree, CA and brought all the fixings to make sosis bandari, a spicy Iranian street food.
The Cooking Show
13:10

Ash-e Reshteh, an Iconic Persian Dish

Farideh is making Ash-e Reshteh, a thick and herbaceous Persian noodle soup with four kinds of flavorful toppings.
The Cooking Show
8:10

Tahdig - The Cooking Show (Farideh + Her Dad)

You know you love Farideh, now meet her dad: Farideh and her father Manouch make Persian steamed rice with tahdig, the crispy golden crust from the bottom of the pot.
The Cooking Show
10:18

Farideh’s Fire-Licked Beef Kababs - The Cooking Show

Farideh shows off her grilling skills with kabab-koobideh, an Iranian beef kabab that’s as fun to make as it is to eat.
The Cooking Show
9:59

A Sweet Rice Tahchin - The Cooking Show

In this episode of The Cooking Show, Farideh adapts one of her favorite Iranian dishes: Tahchin, also known as Persian Baked Rice Cake.
MUNCHIES Guide to... / web
9:26

Tehran: Beluga Caviar is Black Gold (Part 3)

A look at the first ever farm-raised caviar in Iran
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