How-To / web
Make THC-Infused Sesame Yuba Noodles
Jenny Dorsey, chef and founder of Studio ATAO, is making chewy, savory, and surprisingly easy to prepare yuba noodles that are doused in homemade THC-infused sesame oil.
Tangy Salt & Vinegar Chicken Wings
Jenny Dorsey, chef and founder of Studio ATAO, makes tangy salt and vinegar chicken wings.
How to Make Spam-Filled Wontons
Chef Jenny Dorsey is at home making Spam wontons, a snackable treat filled with Chinese flavors.