MARIJUANA

B Real, Vanessa Lavorato and Miguel Trinidad host a cannabis-infused dinner party to discuss topics from bad edible experiences to justice for cannabis convictions.

In this extra scene from BONG APPÉTIT: COOKOFF, Chef Miguel and the Dank Duchess school the judges' lounge on advanced methods of cannabis consumption.

Vanessa checks in with pastry chefs Lori Sauser and Jessica Craig to see how they're utilizing the cannabis pantry.

In this deleted scene, miniature food artist Tom Brown shows the contestants around the tiny kitchen.

Manisha Krishnan heads to a college campus to ask young people if they still care about 420 and stoner culture now that weed is fully legal in Canada.

Trey found himself in the wilderness with nothing but a shop-vac, piping, tubes, sockets, a blow torch, some weed, and an outhouse. So naturally he devised a contraption to hotbox said outhouse.

It doesn't get much more Canadian than curling and weed in the middle of winter. This January, the town of Wiarton, Ontario hosted Canada's first legal cannabis curling tournament and we went to the bongspiel to meet the curlers and throw some rocks.

Do weed and curling mix? Manisha Krishnan sets off to Wiarton, Ontario to find out. She meets local cannabis enthusiast Ted Ratcliffe who created “Bongspiel,” the first fully legal weed curling tournament in Canada.

We hang out with our host Trey Smith as he hangs out in Alaska and teaches us how to make Alaskan ice cream.

In the season premiere of BONG APPETIT: COOKOFF, seasoned top chefs try to impress judges B Real, Vanessa Lavorato, and Miguel Trinidad with a 2 Chainz inspired Hot Box Challenge.

We hang out with our host Trey Smith as he lounges around his house and teaches us how to make DIY dab rigs, and humidors all out of household items.

We hang out in Canada with our host Trey Smith as he lounges around the house and teaches us how to make weed-infused Canadian maple syrup treats.