Spam

Sheldon Simeon from Tin Roof in Maui breaks down the history of Spam Musubi.

Chef Jenny Dorsey is at home making Spam wontons, a snackable treat filled with Chinese flavors.

Chef Deuki Hong prepares classic Korean dishes infused with cannabis.

Roy Ellamar of Harvest by Roy Ellamar takes us on and off the Las Vegas Strip to sample cuisine from France to Saigon and almost everywhere in between.

Actor David Koechner joins Andy and the chefs of Animal restaurant as they eat Golden Pig Fried Rice and discuss how they'd serve up Wilbur from Charlotte's Web.