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Quarantine Cooking
How to Make Spam-Filled Wontons
Chef Jenny Dorsey is at home making Spam wontons, a snackable treat filled with Chinese flavors. Jenny uses Spam from her pantry to make a rich filling, along with leeks, maitake (hen-of-the-wood) mushrooms, Chinese celery, and shepherd’s purse greens. She demonstrates how to wrap a wonton and makes a flavor-packed...
Latest
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- 7:04Word of Mouth / web
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- 10:44Thotline
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- 24:11Epicly Later'd
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- 10:27Street Food Icons
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- 10:25Thotline
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- 27:30Epicly Later'd
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