The Cooking Show / web
Farideh’s Lobster Fra Diavolo | The Cooking Show
In this episode of The Cooking Show, Farideh makes Lobster Fra Diavolo, a spicy tomato lobster sauce.
Baked Ziti With Chef Karen - Quarantine Cooking
Karen Akunowicz, chef & owner of Fox & the Knife in Boston, makes a classic Italian-American comfort food: Baked Ziti.
MUNCHIES Virtual Cook-Off
Can Fans Cook Farideh’s Favorite Dish?
Can 4 MUNCHIES fans take on Farideh’s iconic chicken parm recipe?