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The Pizza Show

24:35
Obsession with Pizza
From viral pizza videos to pizza art to 24-karat gold pizza, we're seeing and eating it all. You thought you were obsessed with pizza already? Just wait.
Munchies Specials

18:50
Action Bronson Eats and Drinks Paris - Part Deux
In the second installment of From Paris with Love, Action Bronson and Clovis are back sampling more of what Paris has to offer.
Munchies Specials

19:04
Action Bronson Eats and Drinks Paris
In the first installment of From Paris with Love, Action visits YARD, La Buvette, and Le Servan to sample all of the latest gastronomic offerings from these wonderful restaurants—and, of course, drink lots of natural wine.
VICE INTL / Clip

22:11
China's Edible Insect Industry (Part 2/2)
We trekked to China to explore the country's edible insect industry and explored the financial and sustainability benefits of harvesting and cooking up bugs.
VICE INTL / Clip

17:44
Inside China's Bug-Eating Industry (Part 1/2)
We visit the capital of China's edible insect industry to check out a bug market, visit a wasp farm, and dine with a local chef who specializes in cuisine that places insects at the center of every dish.
The Pizza Show

23:08
The World's Largest Pizza Convention
Frank Pinello kicks off Season 2 of the Pizza Show at the International Pizza Expo, the world’s largest pizza convention which takes place in Las Vegas.
Politics of Food

1:17:54
Canada's Controversial Seal Hunt
MUNCHIES takes an in-depth look into the controversial seal meat market of Atlantic Canada.
How-To / web

5:32
Salt Bake a Fish with Chet Faker and Magnus Reid
Magnus Reid, of London's Legs Restaurant, stops by the MUNCHIES Test Kitchen to show us the best way to salt bake a fish with musician Nick Murphy (aka Chet Faker).
Motherboard

23:54
Soylent: How I Stopped Eating for 30 Days
Rob Rhinehart lived on his liquid invention for 30 days straight, and the feat propelled him to internet fame and fortune.
Sex + Food

15:09
A Flair for Fetish: Sploshing
Kim spends the day with Mistress Shae to learn exactly what sploshing entails and then gives the fetish a try herself.