pork

Videos

How-To
10:19

How To Make Bánh Cuốn, Vietnamese Rice Rolls

Helen Nguyen of Saigon Social makes Bánh Cuốn in the Munchies Test Kitchen.
How-To / web
6:40

Brine and Cook Pork Chops

Watch Butcher Cara Nicoletti of Foster Sundry explain the ins and outs of dry and wet brining a pork chop.
How-To / web
6:10

Pork Buns with Hann Palcu-Chang

This pork is drenched in a delicious homemade miso sauce.
How-To / web
4:53

Confit Pork Jowl with Lee Tiernan

This is your new favorite bar snack.
How-To / web
8:41

Egg Rolls with Chef E-Dubble

Chef E-Dubble makes an egg roll that will put your local Chinese spot to absolute shame.
MUNCHIES Guide to... / web
15:18

Basque Country: Top Chefs

MUNCHIES is back in San Sebastian for a Michelin-starred chef blowout in the final installment of our Guide to the Basque Country.
MUNCHIES Guide to... / web
14:48

Basque Country: Blood Lines

Irene explores how Basques pass down food traditions over generations in the region’s rural heartland.
MUNCHIES Guide to... / web
14:15

Basque Country: The Seafood

Irene has the unusual privilege of eating the animal with the largest penis relative to body size: the goose barnacle, or Devil’s Finger.
MUNCHIES Guide to... / web
13:07

Basque Country: Old and New

In the Munchies Guide to the Basque Country, host Irene Peralta explores the culinary offerings of one of the world’s greatest food destinations.
How-To / web
6:01

Sai Krok Isan

Kim Wejendorp from Amass Restaurant in Copenhagen shows us how to make the fermented Thai pork sausages, Sai Krok Isan.
Fat Prince / web
7:41

Golden Pig Fried Rice with Animal Restaurant and David Koechner

Actor David Koechner joins Andy and the chefs of Animal restaurant as they eat Golden Pig Fried Rice and discuss how they'd serve up Wilbur from Charlotte's Web.
How-To / web
5:33

How-To: Make Prison Style Sweet and Sour Pork With Andy Roy

If you weren't locked up in Pelican Bay State Prison in the early 2000s, then today is the day you are going to learn how to make a prison-style sweet and sour pork.
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