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Videos

Quarantine Cooking
5:51

Make Tom Yum, A Hot & Sour Thai Noodle Soup

Chef Ohm Suansilphong from Fish Cheeks in NYC makes a warming hot and sour Thai soup, Tom Yum.
The VICE Guide To Right Now
16:17

Joining a Hippie Commune to Forgive Myself | Better Man

On this installment of Better Man, VICE’s Taji Ameen seeks forgiveness after unintentionally creating an uproar in the ventriloquist community.
The VICE Guide To Right Now
11:58

Risking My Life at the Worst-Rated Flying School | One Star Reviews

VICE Guide To Right Now
Quarantine Cooking
9:15

Homemade Focaccia With Melissa Weller

Melissa Weller, pastry chef and author of “A Good Bake,” makes easy, customizable focaccia at home.
Quarantine Cooking
7:52

Baked Ziti With Chef Karen - Quarantine Cooking

Karen Akunowicz, chef & owner of Fox & the Knife in Boston, makes a classic Italian-American comfort food: Baked Ziti.
The VICE Guide To Right Now
14:53

I Fell In Love With A Sex Doll

On this installment of Better Man, Vice’s Taji Ameen explores the world of unconventional companionship by means of a sex doll.
Quarantine Cooking
7:44

Make Dal Makhani, An Easy Lentil Stew

Nik Sharma is at home making dal makhani, a creamy lentil stew that comes together with help from some simple pantry ingredients.
The Cooking Show
14:27

Farideh’s Ragu Is The Ultimate Comfort Food

Farideh is back in her kitchen making a savory beef and pork ragu served with creamy polenta and an herb dressing, a perfect meal for a cold winter night.
What in the World
12:18

Hijab Wearing Cats, Million Dollar Pigeons and Death Cafes | What In The World

As the unprecedented times continue, the world is taking on some seriously strange obsessions - whether it is balloons in North Korea, warm woolens for your privates, death cafes in Thailand or the hijab wearing cats of Indonesia
Quarantine Cooking
5:47

Make Beef Suqaar, A Somali Stir-Fry, At Home

Hawa Hassan, author of the new cookbook “In Bibi’s Kitchen,” is making beef suqaar, a bright, aromatic Somali beef stew.
Vice+ Rocket Mortgage Built for Zero
2:17

A Home for Every Vet

In this animated video, we explore the issue of veteran homelessness in America.
Quarantine Cooking
11:21

Gado Gado: Indonesian Salad With Peanut Dressing

Chef Lara Lee, author of the cookbook “Coconut & Sambal,” is making gado gado, a salad that will transport your kitchen to Indonesia.
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