Copenhagen

Videos

Munchies Specials
6:54

The Art of Making Danish Pastry

American pastry chef Milton Abel visits one of Copenhagen's oldest bakeries to learn the secrets behind the Danes' famous pastries.
Brexit Stage Left
22:21

Copenhagen

Alfie Brown, accompanied by our indomitable host, Jamali Maddix, takes centre stage in Copenhagen - the city frequently voted the happiest place to live in the world.
Chef's Night Out
13:59

Chef's Night Out: Hija de Sanchez

In this episode of Chef's Night Out, Rosio cooks up a taco feast for her friends before they head out on the town in Copenhagen.
Brexit Stage Left / Clip
2:47

Dublin (Teaser)

Sean McLoughlin explores life in Dublin: eating bird brain, pondering about ginger pubes and lamenting over being so poor that you’re not allowed a Tesco clubcard.
Brexit Stage Left / Clip
2:57

Berlin (Teaser)

Fern explores life in Berlin, talking about being the worst stripper the UK has ever seen and the why hipsters want to live there.
Brexit Stage Left / Clip
1:00

Amsterdam (Teaser)

Jamali and Fern tandem ride around Amsterdam, exploring British arrogance and reflecting if Britain is going down the pan since the Brexit vote.
Brexit Stage Left / Clip
2:54

Copenhagen (Teaser)

Alfie and Jamali explores life in Copenhagen, learning about legal weed in Christiania, twenty-four hour news and the viking gene.
Brexit Stage Left / Clip
1:00

Brexit Stage Left: Trailer

In the wake of the UK triggering Article 50, Jamali Maddix and three of his stand up comedian pals take in a quick-fire, stand-up comedy tour of Europe.
Munchies Specials
5:23

The Art Of Making Danish Hot Dogs

What can a chef from a three-starred Michelin restaurant learn from a seasoned sausage vendor in Copenhagen? A whole lot, apparently.
Chef's Night Out
13:47

Culinary Escapades in Copenhagen with Kadeau

We never imagined that a Chef’s Night Out with the crew from restaurant Kadeau would be dull, but nothing quite prepared us for this whirlwind of culinary escapades.
Craftwerk
7:07

The Freeze-Dried Craft Beer of the Future: To Øl

We meet the owners of Copenhagen brewery To Øl (‘two beers’) and join them at the opening of their new brewpub and restaurant, Brus.
How-To
6:01

Sai Krok Isan

Kim Wejendorp from Amass Restaurant in Copenhagen shows us how to make the fermented Thai pork sausages, Sai Krok Isan.