how to make pasta

Karen Akunowicz, chef & owner of Fox & the Knife in Boston, makes a classic Italian-American comfort food: Baked Ziti.

Jonnyshipes, founder of hip-hop label Cinematic Music Group and The Smoker’s Club, learns how to make another one of his favorite dishes from Drunk Eats NYC: the pasta limone from NYC’s famous Lil Frankie’s.

Watch four MUNCHIES fans compete in the first ever MUNCHIES Virtual Cook-Off, judged by Farideh, host of The Cooking Show.

Kia Damon, culinary director of Cherry Bombe, makes Crawfish and Shrimp Étouffée with pasta in the Munchies Test Kitchen.

Famed Boston restaurateur Barbara Lynch visits the Munchies Test Kitchen to make ricotta stuffed tortellini with spicy marinara sauce and black olive breadcrumbs.