pastry
Videos
How-To
12:59
Dominique Ansel Makes Bûche de Noël
Dominique Ansel is his pastry workshop to show MUNCHIES how he prepares a classic European Christmas dessert: bûche de Noël, or a Yule log.
How-To
12:36
Dominique Ansel Makes Cheesy Gougères
MUNCHIES visited French pastry chef Dominique Ansel’s workshop in NYC to make decadent cheese-filled gougères: crunchy, savory puff pastries stuffed with melted cheese.
Quarantine Cooking / web
7:22
Make Turkey Feteer, A Savory Egyptian Pastry
Shahir Massoud, chef and author of Eat, Habibi, Eat!, makes turkey feteer in his home kitchen
How-To
10:37
How To Make Dominique Ansel's Best Pastry: The DKA
James Beard Award-winning pastry chef Dominique Ansel stopped by the MUNCHIES Test Kitchen to make his signature pastry: the DKA, his take on the Breton pastry known as a kouign-amann, which now outsells the famous Cronut.
Munchies Specials
6:54
The Art of Making Danish Pastry
American pastry chef Milton Abel visits one of Copenhagen's oldest bakeries to learn the secrets behind the Danes' famous pastries.
F*ck, That’s Delicious / Clip
2:10
J Balvin & Action Bronson Visit Rico Pan Bakery
Food so good, you have to eat it straight out of the oven with your bare hands.
How-To / web
5:38
Breakfast in a Pastry Cup
Pastry chef Milton Abel shows you how to make the ultimate breakfast with poached eggs, bacon and puff pastry.
How-To / web
4:32
Lard Biscuits with Cara Nicoletti
Lard Biscuits with Cara Nicoletti