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How-To / web
7:48

How To Make Braised Short Ribs with Einat Admony

Chef, restaurateur, and cookbook author Einat Admony is making one of her favorite shabbat dinners: braised short ribs with vegetables, spices, and herbs. Einat seasons with baharat, a Middle Eastern spice blend that adds warming flavors.
The Cooking Show
9:25

Meat-Filled Hand Pies - The Cooking Show

These meat and cheese hand pies are the perfect on the go snack.
How-To / web
5:07

Make Slow Roasted Lamb Shoulder Shepherd’s Pie with Miranda Campbell

Belle’s Hot Chicken co-owner Miranda Campbell shows us how to make shepherd’s pie with slow roasted lamb shoulder.
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