How-To
11:00How-ToThe Brisket and Latke Sandwich - A Hanukkah Double Down
- 10:36How-To
How To Make Singaporean Satay And Peanut Sauce
- 11:37How-To
Jamie Oliver Makes Beef Bourguignon
- 12:49How-To
How To Make Lu Rou Fan, Taiwanese Pork Over Rice
- 10:19How-To
How To Make Bánh Cuốn, Vietnamese Rice Rolls
- 9:42How-To
How To Make Pork Vindaloo with Akshay Bhardwaj
- 8:12How-To
Bryant Terry Makes Vegan Disco Fries
- 10:56How-To
This Riz a Jej is Made With Six Kinds of Nuts and Seeds
- 9:52How-To
Tangy Salt & Vinegar Chicken Wings
- 11:40How-To
Eric Wareheim Makes the Fish Freak Sandwich
How-To
How To Make Homemade Soba Noodles
Chef and author of the new book “Japanese Home Cooking” Sonoko Sakai comes to the Munchies Test kitchen to demonstrate the unique and tranquil art of making country-style buckwheat soba noodles. Check out the recipe here.
How-To
- 11:00How-To
The Brisket and Latke Sandwich - A Hanukkah Double Down
- 10:36How-To
How To Make Singaporean Satay And Peanut Sauce
- 11:37How-To
Jamie Oliver Makes Beef Bourguignon
- 12:49How-To
How To Make Lu Rou Fan, Taiwanese Pork Over Rice
- 10:19How-To
How To Make Bánh Cuốn, Vietnamese Rice Rolls
- 9:42How-To
How To Make Pork Vindaloo with Akshay Bhardwaj
- 8:12How-To
Bryant Terry Makes Vegan Disco Fries
- 10:56How-To
This Riz a Jej is Made With Six Kinds of Nuts and Seeds
- 9:52How-To
Tangy Salt & Vinegar Chicken Wings
- 11:40How-To
Eric Wareheim Makes the Fish Freak Sandwich