Dominique Ansel Makes Bûche de Noël
Dominique Ansel is his pastry workshop to show MUNCHIES how he prepares a classic European Christmas dessert: bûche de Noël, or a Yule log.
F*ck, That’s Delicious / S2 EP10
Bay Area Romp
We got everything you could possibly eat in the Bay Area in this episode.
Good Chef, Bad Kitchen
Making Chocolate Cake in a Microwave
Pastry chef Jess Weiss of Union Square Hospitality Group bakes homemade chocolate cake in an RV.
Clean Out Your Fridge With This Savory Cake
NYC pastry chef Zoë Kanan is at home baking a cake salé, a savory loaf packed with flavorful fillings from her fridge like purple cabbage, roasted Brussels sprouts, bacon, cheese, hot chili pepper sauce, and more.
How To Ice & Decorate A Cake Three Ways
There are a million ways to ice and decorate a cake. Bill Clark of Meme’s Diner in Brooklyn shows us three of his favorite styles, while also covering basic skills like piping, making rosettes, using a bench scraper, and applying sprinkles.
Chef's Night Out
Chef's Night Out: Oscar the Intern
Oscar has been a MUNCHIES Test Kitchen intern for three months, which is also the length of time he’s lived in New York. And he just had his 21st birthday. To celebrate, the MUNCHIES staff took Oscar our for a night he’ll never forget.
Bong Appétit / S3 EP5
Puff, Puff, Pastry
Pastry chefs cook infused desserts for Cheech & Chong and Hope Solo.
Bong Appétit / Extra Scene
The Art of Cannabis Infusions
Vanessa checks in with pastry chefs Lori Sauser and Jessica Craig to see how they're utilizing the cannabis pantry.
How To Make Carrot Cake with Natasha Pickowicz
Renowned pastry chef Natasha Pickowicz from Flora Bar and Cafe Altro Paradiso in NYC stopped by the MUNCHIES test kitchen to make this layered carrot cake.
How-To / web
How to Make Confetti Birthday Cake
Pastry chef Caroline Schiff, shows us how to make this birthday classic and shares some of her best cake decorating secrets. Whether you're 5 years old or 70, everyone loves a confetti cake.
IT’S SUPPERTIME! / Clip
Matty Matheson's Lava Cake of Love
In this scene from IT'S SUPPERTIME!, Matty makes a chocolate lava cake that is sure to be the perfect close to a romantic meal.
MOST EXPENSIVEST / Extra Scene
The Most Luxurious Sicilian Pistachio Cake
2 Chainz samples a cake made with the finest chocolate and Sicilian pistachios that go for $60 per four ounces.