Chicken

Videos

MOST EXPENSIVEST / Clip
4:52

2 Chainz Saves the Bees

2 Chainz sits down with luxury beekeeping service Best Bees to discover why bees are essential to the global economy and the future of our planet.
The Cooking Show
7:03

Chicken Marsala - The Cooking Show at Home

Farideh adds a twist to chicken marsala, a classic Italian-American dish for wine and mushroom lovers.
The Cooking Show
9:36

Chicken & Waffles - The Cooking Show

Farideh is in her actual home kitchen making chicken and waffles, a brunch (or anytime) treat you can make for yourself.
Street Food Icons
7:31

$1 Skewers in DTLA - Street Food Icons

Dollar Hits is a Filipino street food staple in Los Angeles, specializing in meat skewers that cost $1.
The Cooking Show
11:38

Chicky Chicky Parm Parm - The Cooking Show

Farideh’s take on chicken parmesan uses chicken thighs instead of chicken breasts for juicier pieces of meat.
How-To
9:30

How To Make Piri Piri Chicken With Aaron Crowder of Cervo's

Aaron Crowder of Cervo’s in Manhattan's Lower East Side makes piri piri chicken, a slightly spicy, classic Portuguese dish, in the MUNCHIES Test Kitchen.
How-To
11:11

How to Make Kimchi Glazed Chicken with Ravi Kapur

Chef Ravi Kapur shows us how to use up all that extra kimchi juice by making a sweet and tangy glaze for chicken legs.
MOST EXPENSIVEST
22:37

Future

2 Chainz investigates the future of food production and other futuristic gadgets.
How-To
11:11

How To Make Banh Mi with Andrea Nguyen

Andrea Nguyen, chef and author of Vietnamese Food Any Day, makes a char siu chicken banh mi in the MUNCHIES Test Kitchen.
How-To
12:31

How To Break Down A Chicken 3 Ways from Master Butchers

Power butcher couple Erika Nakamura and Jocelyn Guest of J&E Small Goods stopped by the MUNCHIES test kitchen to show us how to butcher a chicken in three different ways: breaking it into parts, spatchcocking it, and glove-boning it.
How-To
7:44

How-To Make Korean Pan Fried Chicken with Deuki Hong

Chef Deuki Hong of San Francisco’s Sunday Bird stopped by the MUNCHIES Test Kitchen to show us how to partially debone and pan-fry a whole chicken, and how to make his signature Korean chili sauce.
The Cooking Show
8:41

Cheesy Broccoli-Stuffed Chicken - The Cooking Show with Farideh

Did you know that the kitchen isn’t just a place to prepare and cook food? It’s also a place for therapy, video games, and intense strength building exercises.
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