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How-To
11:42

How To Make Kung Pao Chicken With Steven Chu

Steven Chu is back from Ekiben in Baltimore to share his recipe for Kung Pao chicken. Known as a great Chinese American menu option, there’s lots of technique required, and Steven is here to walk you through each step.
How-To / web
11:54

How to Make Takeout Icon General Tso’s Chicken

Steve Chu, chef and co-owner of Ekiben in Baltimore, is in the MUNCHIES Test Kitchen making a dish so popular in America, you may be eating it right now: General Tso’s Chicken.
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