Make Spanakopita With Yasmin Khan
Yasmin Khan, author of The Saffron Tales and Zaitoun, makes spanakopita in her home kitchen.
The Cooking Show
Farideh Makes Baklava: An Iconic Middle Eastern Dessert
It’s flaky, it’s gooey, it’s crunchy, it’s baklava!
Fat Prince / web
Chicken Noodle & Lamb Guts Soup with Cat Cora and Andy Richter
When two Greeks get together, you’re guaranteed to eat well and break a plate or two.
How-To / web
Cretan Spinach Pie with Andy Milonakis
Allow Andy Milonakis to give you a lesson in how to cook real shit from the village of fuckin' Crete.