How-To / web
How to Make Flipino-Style Lumpia Spring Rolls
Chef Miguel Trinidad and restauranteur Nicole Ponseca tech us how to make a Filipino signature: vegetable lumpia, a fried spring roll with tofu, cabbage, carrots, sweet potato, bean sprouts and onions.
F*ck, That’s Delicious / Extra Scene
We Gettin‘ Lumpia
While Action Bronson and the crew were in Hawaii, they got to try lumpia, a Filipino dessert.