Ramen

Videos

MOST EXPENSIVEST / Clip
6:10

2 Chainz and Jerry Rice Go Head-to-Head with Sumo Wrestlers

2 Chainz joins forces with football legend Jerry Rice to tag team the heaviest Japanese human in recorded history and a four time World Sumo Champion.
MOST EXPENSIVEST / Clip
5:47

2 Chainz Does a Traditional Japanese Tea Ceremony

2 Chainz settles in for a traditional Japanese tea ceremony with two experts in the art of chanoyu.
Quarantine Cooking
8:10

Make Birriamen With Instant Noodles & Pantry Staples - Quarantine Cooking

Chefs cook with humble and basic ingredients from their home kitchens
Chef's Night Out
11:28

Chef’s Night Out In Mexico City’s Little Tokyo

Lucho Martínez of Emilia restaurant and his friends eat and drink their way through Mexico City's Little Tokyo.
How-To
11:13

How To Make Saimin - Hawaii's Noodle Soup

Chef Sheldon Simeon shares a comfort food from his home state of Hawaii: saimin noodle soup.
MOST EXPENSIVEST
22:38

Japantown

2 Chainz experiences some next-level culture in San Francisco’s Japantown.
How-To
10:02

Instant Ramen Noodle Stir Fry with Andy Ricker of Pok Pok

Chef Andy Ricker of Pok Pok in Portland, Oregon stops by the MUNCHIES Test Kitchen to show us how to make dressed-up instant ramen noodles with pork and cabbage.
Bong Appétit
44:05

Gochu-Bong

B Real, Vanessa, Miguel & Lykke Li judge weed-infused Korean meals.
Bong Appétit / Extra Scene
2:03

Tumbling Kief & Smoking Chillum

In this extra scene from BONG APPÉTIT: COOKOFF, Chef Miguel and the Dank Duchess school the judges' lounge on advanced methods of cannabis consumption.
Huang’s World
44:05

Japan

Eddie explores Japanese individualism and singularity.
Daily VICE
3:48

How to Make Korean 'Army Stew' in a Bag

'Bong Appetit' host Abdullah Saeed meets up with chef Deuki Hong to make the perfect snack for the next time you have the munchies.
The Sushi Chef
13:44

On the Art and Practice of Sushi with Masaharu Morimoto

Masaharu Morimoto is most famously known for being an Iron Chef, but there is another side of him we don't get to see too often.
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