COUNTER SPACE / S1 EP16
COVID impacts the restaurant industry and Sophia pays tribute with an apt recipe.
Street Food Icons
Fried Chicken At A Distance
New Orleans restaurant McHardy’s Chicken & Fixin’ isn’t letting social distancing stop them from serving their signature fried chicken, chicken wings, and other Southern classics.
Drive-thrus & Drones - Restaurant Social Distancing
MUNCHIES asked restaurateurs around the country how they’re making social distancing work for their businesses.
Shelter In Place with Shane Smith / Clip
David Chang on How Coronavirus Has Affected the Restaurant Industry
Shane chats with David Chang and Marguerite Mariscal of Momofuku.
VICE Life Hacks with Oobah Butler
I Made My Shed The #1 Restaurant In London
The Shed at Dulwich was the number one rated restaurant in London, with foodies, celebrities and bloggers trying to get a table. The main obstacle for them, however, was that it didn't exist. Here is Oobah Butler's journey into the false reality.
DESUS & MERO / Clip
Burger King of the Ring
Have these hands your way.
New York Lunch Break with Matty Matheson
We hang out with Matty Matheson at different restaurants around New York.
MUNCHIES Presents: A Night at InGalera
On this episode of 'MUNCHIES Presents, we head to the Bollate jail to visit a critically acclaimed restaurant located inside a medium-security prison.
A Day in the Life of Restaurant 108
From beef garum pastries being glazed at 6am to the last dish leaving the kitchen in the evening - Munchies got to be a fly on the wall at restaurant 108 in Copenhagen.
How Wilson Tang Uncovered the Culinary Treasures of Chinatown
We sit down with the restauranteur who left his finance job after 9/11 to run his uncle's historic dim sum restaurant in Chinatown.
How-To / web
Make Korean Beef Brisket Stew with Kimchi Pete
Australian chef Kimchi Pete shows us how to make a Korean Stew with beef brisket.
How-To / web
Paella with George Weill and Pepe Linares
No two paellas are alike, and there are times, like today, when you can't predict what you'll find in the classic dish.