Home Cooking and Heart Palpitations in India's Gorgeous Pink City
Karina spends her last day in Jaipur with a local family to sample a little home cooking, before making a bad choice regarding some seriously hot chilli paste.
How To Make Filipino Mushroom Adobo with Dale Talde
Dale Talde, 'Top Chef' competitor and owner of TALDE restaurants, turns a traditional Filipino dish vegan in the MUNCHIES test kitchen.
The Spiciest Street Food in India
Karina joins a Hyderabadi food blogger at his go-to food spot before flying to Jaipur to try some famously spicy street food. Will the heat stack up? Watch to find out.
Eating the Spiciest Food in Hyderabad
Chilli fiend Karina Utomo turns up the heat on her spice-fuelled journey across India.
Eating the Spiciest Food in India
Join chilli-obsessed Karina Utomo as she travels to India in search of the country’s spiciest dishes.
Local Obsession: New Mexican Hatch Chile
Welcome to Local Obsession, where we highlight niche regional specialities. Every region has a food they are obsessed with—in Hatch, New Mexico, that something is chiles.