Thanksgiving

Farideh is in her kitchen whipping up a decadent turkey dinner with plenty of sides, perfect for a pared-down Thanksgiving for two people.

It’s the holiday season with Sauce Talk and we’re going to make sure you’re not caught looking like a fool in front of your friends and family. Created In Partnership With Straight Talk Wireless.

2020 marked a time of massive upheaval in the restaurant industry. We asked 4 chefs how chosen family has helped them navigate an unprecedented year.

Chef Aaron Crowder gives an easy, step-by-step tutorial on how to carve everyone’s favorite juicy holiday bird.

Let weed artist Tony Greenhand walk you through the process step by step, from making the feathers to lighting it up.

Paul Kahan is visiting the MUNCHIES Test Kitchen with some of his friends from his restaurant empire in Chicago to show us how they prepare for Friendsgiving.

Trump practices his soon-to-be-needed pardon powers on Drumstick the Turkey.

Desus and Mero host the first annual Ball Baggy Awards.

MUNCHIES Culinary Director Farideh Sadeghin teaches us how to make a Thanksgiving leftovers calzone.

What are you thankful for this Thanksgiving?

On this episode of 'Daily VICE,' we meet traveling chef Sandy Ho in the MUNCHIES Test Kitchen to learn her recipe for rustic mashed potatoes.

On this episode of 'Daily VICE,' we meet rapper Meyhem Lauren in the MUNCHIES test kitchen to try out the recipe he's been making since childhood.