West African food
Videos
How-To
8:09
West African Peanut Sauce with Udon Noodles - How To
Chef JJ Johnson of Fieldtrip in New York City is on a mission to expand the definition of the world’s “mother sauces” to include the West African peanut sauce.
Street Food Icons
8:15
How One Food Truck Feeds a Nation in NYC - Street Food Icons
At Divine Flavored Nigerian Food Truck, Godshelter and Bisola Oluwalogbon serve Nigerian cuisine outside the Nigerian Consulate in Midtown Manhattan.
Close To Home
11:23
JJ Johnson Cooks his Pan African Roots
In this episode of Close To Home, Michelle sits down with J.J. Johnson, the James Beard award-winning chef of Henry at Life Hotel in NYC, to talk about the African diaspora’s effects on global cuisine.
Politics of Food
21:15
The Underground World of Illegal Smokies
Ben Ferguson investigates the UK’s growing illegal trade in "smokies," West African delicacies that have been outlawed in Europe since 1987.