How To Make Zhong Dumplings with Jing Gao

Jing Gao of Fly By Jing is in the MUNCHIES Test Kitchen making Zhong Dumplings, a classic Chengdu street snack. She fills delicate dumpling wrappers with a savory mixture of pork, ginger, and scallions, and then dipps in a fiery, slightly sweet chili sauce. Check out the recipe here:

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