Word of Mouth / web

Tio Rozay’s BBQ

Pitmaster Hery Acosta loves smoking meats. So much so, he serves 50-60 people his famous BBQ every Sunday — and it's all done on a first-come, first-serve basis from his parent's backyard. During the weekdays, Acosta works as a school custodian. Instead of relaxing on his weekends off, he's pulling...

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