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3:55

Super Simple Ramen: How to Make Korean 'Army Stew' in a Bag

We met up with Deuki Hong in the VICE New York kitchen to learn how to make Korean 'army stew', a super simple ramen recipe for the next time you're stoned
Daily VICE
3:48

How to Make Korean 'Army Stew' in a Bag

'Bong Appetit' host Abdullah Saeed meets up with chef Deuki Hong to make the perfect snack for the next time you have the munchies.
Bong Appétit / web
11:57

Budcakes

Come along as Abdullah visits Washington’s Vashon Island on a quest to make some seriously dank–and locally sourced–cannabis cupcakes.
Bong Appétit / web
14:00

Stoned Shabbat Dinner

You can pretty much infuse anything with cannabis, that is, if you’ve got the right buds.
Bong Appétit / web
24:17

Colorado Ganja Tour

Abdullah travels to Colorado to see what marijuana tourism is like in a small mountain town with Philip Wolf of Cultivating Spirits.
Bong Appétit / web
11:18

Making Mahjoun with Ice-Water Hash

Get stoned like a berber with this 1,000-year-old mahjoun recipe.
Bong Appétit / web
8:08

Nonna Marijuana Responds to Your Comments

You may remember 91-year-old weed chef Nonna Marijuana from our premiere episode of Bong Appetit.
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