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Fat

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How-To / web
2:36

Goat Kebab

A perfect hunk of cured back fat creates a crazy good snack.
How-To / web
7:28

How to Make Brick Chicken

Liza Queen, Chef/Owner of Williamsburg's Potlikker, teaches us how to make brick chicken. The secret ingredient: butter, salt, butter, and more butter.
How-To / web
6:34

How to Make the Perfect Cheeseburger with Matty Matheson

Matty Matheson invites you into his home to show you the best way to make a cheeseburger.
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