Chicken

Vídeos

Bong Appétit / web
19:25

Nonna Marijuana’s Italian Feast

Matt Zimbric heads to a secret Californian medical marijuana garden run by Nonna Marijuana, a 91-year-old grandmother who cooks classic Italian with a twist.
How-To / web
9:18

How To Make Squad Fried Chicken With Matty Matheson

It’s not Southern fried chicken—it’s “squad fried chicken,” which can be from anywhere in the world, as long as you have a good group of buddies to share it with.
How-To / web
6:45

Beer-Can Chicken

Backyard grilling expert J. Pereira is back to teach us how to properly grill a bird that gets its flavor and moisture from a can of cheap beer.
How-To / web
6:59

Green Chicken

In this episode of How-To, learn how to make delicious Green chicken from Nom Nom Paleo creator Michelle Tam and her sister.
How-To / web
10:15

Koji Fried Chicken

Mission Chinese Food's executive chef Angela Dimayuga shows us how to use koji as a marinade to age chicken over the course of three days so that it fries to perfection.
How-To / web
10:15

How To Make the Best Fried Chicken in New York

Mission Chinese Food's executive chef Angela Dimayuga shows us how to use koji as a marinade to age chicken over the course of three days so that it fries to perfection.
How-To / web
11:55

How to Make Chicken Cutlet with Frank Pinello & His Nonna

Everybody loves a perfectly cooked chicken cutlet—that's something we can all agree on.
FUEL
9:24

The Female Bodybuilder Blended Chicken Shake

We follow the UK-based international pro bodybuilder Rene Campbell, who eats the same high-calorie meal every three hours, seven days a week.
Politics of Food
8:58

Guantanamo Bay Kitchen

Gianna Toboni spent a few days last March on a riveting tour of Guantanamo Bay from the cellblock to the prison library.
How-To / web
7:28

How to Make Brick Chicken

Liza Queen, Chef/Owner of Williamsburg's Potlikker, teaches us how to make brick chicken. The secret ingredient: butter, salt, butter, and more butter.