Denmark
Vidéos
Amuse Specials

4:31
How I Became...The Antman
We trek through the Danish countryside and forage for Thomas Laursen’s prized ingredient; the orange carpenter ant.
Craftwerk

12:15
Mikkeller Meets Rick Astley
In this episode of Craftwerk, we follow Mikkel Borg Bjergsø from Danish brewery Mikkeller and pop star Rick Astley when they go to Belgium to make a beer.
Chef's Night Out

13:47
Culinary Escapades in Copenhagen with Kadeau
We never imagined that a Chef’s Night Out with the crew from restaurant Kadeau would be dull, but nothing quite prepared us for this whirlwind of culinary escapades.
How-To / web

6:01
Sai Krok Isan
Kim Wejendorp from Amass Restaurant in Copenhagen shows us how to make the fermented Thai pork sausages, Sai Krok Isan.