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VICE Life Hacks with Oobah Butler
18:20

Ik maakte van mijn schuurtje het best beoordeelde restaurant op Tripadvisor

The Shed at Dulwich stond bovenaan de lijst van beste restaurants van Londen op Tripadvisor, en foodies beroemdheden en bloggers deden hun uiterste best om er een tafeltje te bemachtigen. Het probleem: het restaurant bestond niet.
Munchies Specials
3:55

MUNCHIES präsentiert: Ein Abend im InGalera

Im InGalera in Mailand schmeißen Häftlinge Küche und Service des Restaurants. Wir wollten erfahren, was das Programm den Insassen bedeutet.
How-To / web
5:36

Make Korean Beef Brisket Stew with Kimchi Pete

Australian chef Kimchi Pete shows us how to make a Korean Stew with beef brisket.
How-To / web
6:13

Paella with George Weill and Pepe Linares

No two paellas are alike, and there are times, like today, when you can't predict what you'll find in the classic dish.
Munchies Specials / web
18:20

Chef Margot Henderson

A short film about the life and work of one of London's most influential chefs, Margot Henderson.
MUNCHIES Guide to... / web
13:07

Basque Country: Old and New

In the Munchies Guide to the Basque Country, host Irene Peralta explores the culinary offerings of one of the world’s greatest food destinations.
Munchies Specials
1:02:29

FARANG: The Andy Ricker Story

FARANG—the Thai word for “foreigner”—is the story of how chef Andy Ricker took a 25-year obsession and spun it into the Pok Pok restaurant empire.
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