eggs

Alvin Calian owner of Eggslut shows us how to whip up the best breakfast sandwich you'll ever have just using common items you can find in your pantry.

Chef E-Dubble is here to teach the basics of omelettes, from the classic three-fold to buffet-style versions.

If you're looking for an impressive but idiot-proof brunch idea or the perfect hangover cure, Kris Morningstar of Terrine in LA has you covered.

We follow the UK-based international pro bodybuilder Rene Campbell, who eats the same high-calorie meal every three hours, seven days a week.

Richie Nakano of San Francisco hotspot Hapa Ramen shows us how to make cold ramen with nothing but leftovers from his fridge.