Cocktails

Josh Kulp and Christine Cikowski, executive chefs at Honey Butter Fried Chicken start their night out at La Sirena Clandestina for a Brazilian feast, then go to Billy Sunday for cocktails, and finish it all with tacos at Taqueria El Asadero.

Matt Zimbric goes to an experimental cannabis cocktail party in Los Angeles with a top mixologist, where they make heavenly high-inducing cocktails.

The Vanderpump Rules power couple teach us how to shake up two signature cocktails.

We follow his star-studded crew for a night full of bowling competitions, enormous pork shanks, and yards of beer.

Whether you like it hot or cold, bitter or sweet, light or dark, dripped or poured, Los Angeles’ robust world-class coffee scene has it all.

Watch a mood ring transform into a cocktail that is both delicious and fascinating to observe.

Ice-crushing-hammer wielding bartender; Steve Schneider shows us how to make a classic, classy Daiquiri at the Hello Sailor bar in Sydney, Australia.

Deep in his laboratory, bartender Tony Conigliaro likes to see how far he can challenge the concept of what a drink is.

Photographer, skateboarder, and Jägermeister enthusiast Atiba Jefferson heads to Germany for a history lesson on the legendarily potent liquor.

Host Ivar heads far north to snowy Umeå to try some reindeer meat delicacies and make delicious cocktails from foraged ingredients.

Ty Mitchell, who runs the ‘International World Lost Horse Saloon,’ shows you how to make the best michelada around.

The name "Straight Law" sounds like something made strictly by the book, and that's exactly what this gin-and-sherry cocktail is.