How-To
- 2:17How-To / web
How-To: Make a Late-Night Sandwich
- 2:36How-To / web
Goat Kebab
- 3:27How-To / web
How-To: Make Ceviche with Javier Wong
- 6:47How-To
The Ultimate Breakfast Sandwich
- 7:47How-To / web
Mac and Cheese with Matty Matheson
- 2:24How-To / web
How to Make Don's Special Daiquiri with Daniele Dalla Pola
- 2:04How-To / web
How-To: Make a Banana Pokie Pokie with Daniele Dalla Pola
- 6:05How-To / web
Make and Read Turkish Coffee
- 4:41How-To / web
Make Kimchi Fried Rice
- 6:40How-To / web
Make Kimchi At Home
How-To / web
Salt Bake a Fish with Chet Faker and Magnus Reid
Salt baking a fish is way easier than you think. This seemingly complex preparation isn't so bad, and it yields a very moist and flavorful fish. Magnus Reid, the chef of London's Legs Restaurant, stops by the MUNCHIES Test Kitchen to show us the best way to salt bake a...
How-To
- 2:17How-To / web
How-To: Make a Late-Night Sandwich
- 2:36How-To / web
Goat Kebab
- 3:27How-To / web
How-To: Make Ceviche with Javier Wong
- 6:47How-To
The Ultimate Breakfast Sandwich
- 7:47How-To / web
Mac and Cheese with Matty Matheson
- 2:24How-To / web
How to Make Don's Special Daiquiri with Daniele Dalla Pola
- 2:04How-To / web
How-To: Make a Banana Pokie Pokie with Daniele Dalla Pola
- 6:05How-To / web
Make and Read Turkish Coffee
- 4:41How-To / web
Make Kimchi Fried Rice
- 6:40How-To / web
Make Kimchi At Home