Shows
Videos
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Tandoori Toke Fest
Abdullah and the team fire up the tandoor oven with Badmaash chefs Nakul and Arjun Mahendro to throw an infused Indian dinner party with smokeable puri.
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Greek Style Ganja Dinner
Abdullah and the team work with chef Cat Cora at the Bong Appetit house to prepare a cannabis-infused Greek dinner. Kenny Scharf and Xzibit come to dinner.
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Greek-Inspired Weed Doughnuts That Get You High
Loukoumades are traditional Greek doughnuts, but here Cat Cora and the team infuse them with cannabis kief tincture.
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Ganja Game Day
Abdullah and the team work with chef Melissa D’Elia to put together an infused meal for former pro athletes who use cannabis in their fitness regimes.
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The BONG APPรTIT Game Day Menu
Abdullah and the team work with chef Melissa D’Elia on the perfect cannabis-infused football food.
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Making Cannabis Infused Chocolate Footballs
Chef Melissa D’Elia, Vanessa, and Ry make infused peanut butter chocolate footballs.
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Clinical Cannabis Treatment for Trauma
From WEEDIQUETTE’s “Chronic Trauma” episode: Krishna accompanies JohnboyCOOL to learn about medicinally treating his trauma with cannabis.
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WEEDIQUETTE (New Episodes October 17)
A weed show like no other. In an age of radical transformation for the culture of marijuana, correspondent Krishna Andavolu explores these heady times by meeting the people whose lives hang in the balance of our new pot paradigm.
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What’s Good With Lil Pump
“Lil Pump is the one-man opioid crisis.” -@desusnice
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Zach Randolphโs Marijuana Arrest
Once a Knick always a Knick Zach Randolph gets arrested for marijuana possession. Stephen A. Smith chimes in like only he can.
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Cory Booker Got the Loud?
Cory Booker looking to legalize the devil’s lettuce on a Federal level.
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Weed Infused Japanese Food
Chef Yoya Takahashi takes over the Bong Appetit kitchen to learn how to infuse a few Japanese izakaya classics. We even a get a lesson in using sushi techniques for blunt rolling.
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Pakistani Pot Pakoras
Abdullah invites star Pakistani chef Fatima Ali to prepare remixed traditional dishes for a cannabis-infused Desi dinner, including CBD pakoras and THC kababs.
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Grow to Table Cuisine
Abdullah and the Bong Appetit squad head to a ranch in Malibu for a cannabis-infused feast made with foraged ingredients and prepared by Journeyman chef David Wilcox.
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Havana Hydro Feast
Abdullah and the team bring chef Melissa Fernandez to the Bong Appetit kitchen to prepare Cuban classics with a cannabis twist. Ry and Abdullah learn to roll Cuban cigar blunts