How To Make Braised Short Ribs with Einat Admony
Chef, restaurateur, and cookbook author Einat Admony is making one of her favorite shabbat dinners: braised short ribs with vegetables, spices, and herbs. Einat seasons with baharat, a Middle Eastern spice blend that adds warming flavors.
How to Make a Carrot Chillum
Abdullah Saeed is back to explain how to whittle yourself a reusable pipe out of a carrot on this episode of 'Smokeables.'