hash

Farideh demonstrates how to transform your steakhouse dinner into a decadent hash in this episode of The Cooking Show.

Cannabis investors are flocking to Lebanon to capitalize on the recent legalization of medicinal cannabis.

We immerse ourselves in the secret world of ‘Guerrilla Growers’: an online community of cannabis cultivators who grow weed hiding in plain sight on the side of motorways.

This is the story of the North America Opioid Crisis – how a combination of medical overprescribing and drug prohibition created an epidemic as serious as COVID-19.

In the early-2000s, the War on Drugs tried to stop smokers getting high on hash. However, this led to the UK getting its very own domestic ‘skunk’ industry.

Grenades in coffee shops. Rocket launchers fired at offices. The murder of a lawyer representing a gangland informant. Is the Netherlands turning into a narco-state?

B Real, Vanessa Lavorato and Miguel Trinidad host a cannabis-infused dinner party to discuss topics from bad edible experiences to justice for cannabis convictions.

In this extra scene from BONG APPÉTIT: COOKOFF, Chef Miguel and the Dank Duchess school the judges' lounge on advanced methods of cannabis consumption.

In this deleted scene, miniature food artist Tom Brown shows the contestants around the tiny kitchen.

Lebanon is about to take a historic step for the Arab World with a proposed bill to legalise the cultivation of cannabis for medical use. But in the Bekaa valley where communities have grown cannabis for generations, the news has not gone down well.

In the season premiere of BONG APPETIT: COOKOFF, seasoned top chefs try to impress judges B Real, Vanessa Lavorato, and Miguel Trinidad with a 2 Chainz inspired Hot Box Challenge.

Loukoumades are traditional Greek doughnuts, but here Cat Cora and the team infuse them with cannabis kief tincture.